Mobile Food Vendor Permit - Temporary (Seasonal)
Mobile Food Vendor (MFV) permits are required to prepare and serve food to the public from a food cart or food truck on a seasonal basis. Seasonal permits can be used between April 1 and October 31 of each year.
The number of temporary MFV permits which may be issued for use on public space is limited by law.
There is currently an established waiting list for seasonal mobile food vending permits.
Those interested in obtaining a seasonal permit may apply for one only when their number has been reached on the waiting list and they are contacted by DOHMH.
You may check your place on any NYC Health Department permit waiting list.
Seasonal (temporary) mobile food vending permits allow the holder to operate on city streets from April 1 to October 31 each year.
Permits must be renewed and the unit must be inspected each year. The holder of the permit must be present at the inspection.
You will receive a renewal notice packet in the mail in January each year, and you have until October 31 to renew your permit for the current year.
Submit your renewal documents and fee promptly and before the deadline to avoid any interruption in your ability to operate legally.
